Join distillers from three award-winning craft distilleries - Neversink Spirits, Nahmias and Wigle - as they talk about what it takes to create unique spirits. Apples are the muse and cornerstone of Neversink’s distinctive clear apple brandy, while Nahamias use figs and aniseed for their Moroccan inspired Mahia, and Pittsburgh-based Wigle use inspiration from the birthplace of American Whiskey. Learn the secrets of this ancient craft while sampling a unique selection of fruit-based brandies and eau de vie.
Wassail's Cider Director Dan Pucci moderating.
$25 includes talk and tastes
Afterwards, a special cocktail made with Neversink Spirits will be for sale at the bar. All are welcome to this pay-as-you-go portion of the evening.